Agroecology, Food Sovereignty, and the New Green Revolution

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Journal of Sustainable Agriculture

Eric Holt-Giménez, Institute for Food and Development Policy/Food First, Oakland and Miguel A. Altieri, College of Natural Resources, University of California, Berkeley, California, USA

Accepted author version posted online: 04 Sep 2012.Version of
record first published: 17 Dec 2012.
To cite this article: Eric Holt-Giménez & Miguel A. Altieri (2013): Agroecology, Food Sovereignty

Read the entire article in the attached pdf.


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